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SECTOR: Food
Apostamos por la extracción del aceite de oliva de la manera más tradicional, sin la utilización de procedimientos mecánicos que alteren el sabor final excepcional que nos caracteriza.
SECTOR: Food
The main aim of our company is to offer consumers high quality garlic. We have over 50 years experience in organic production and export markets.
SECTOR: Food
For more than five generations, we have been dedicated to the production of organic extra virgin olive oil (EVOO). We combine our love for the land and sustainability with our passion for innovation and technology to create one of the best EVOOs in the world
SECTOR: Food
Our company is devoted to the production and marketing of our own products (melons, watermelons, pumpkins and peppers), we have been operating for 7 years, during which time we have been vastly improving and innovating in our production methods.
SECTOR: Food
Valderrama is a producer of high quality extra virgin olive oils, producing its own oils in its own farms and mills. Valderrama produces 5 different types of monovarietal oils. This fact places us on the map of the best high quality producers. The basis of all our oils are single…
SECTOR: Food
Launched on 27 August 1960 in the town of Malagón, La Mancha, it has been dedicated since then to the preparation of a wide variety of preserves, which gives it extensive experience and knowledge in this field.
SECTOR: Food
We are a cooperative with more than 45 years experience in production and marketing. The cooperative was created with the aim of responding to the growing demand in the market for sustainably-produced cultivated and wild mushrooms.
SECTOR: Food
FOUNDED IN 1986, IT HAS SEVERAL PRODUCTION PLANTS, A DRYING ROOM AND A GOODS WAREHOUSE AND DISPATCH HALL. WE EXPORT TO 70 COUNTRIES.
SECTOR: Food
Artequeso is a fourth-generation family creamery. We make artisan cheese from raw sheep's milk at Finca la Prudenciana in Tembleque. We are IFS certified. Want to get to know us?
SECTOR: Food
Familia Gómez Moreno is a family business with more than a century of experience in the artisan production of authentic Manchego cheese.









