We are a family company that has been operating since 2002 with a clear commitment to innovation and the production of the highest quality cheeses.
We are present in more than 50 countries and have a wide range of products, with the range of infiltrated sheep cheeses being one of our mainstays: SHEEP CHEESE WITH TRUFFLE, WITH ESPELETTE PEPPER, WITH OLIVES, WITH BLACK GARLIC, WITH ITALIAN PESTO, WITH CHESTNUT CREAM etc.

Our cheeses with unique recipes and formats on the market are increasingly appreciated by consumers and specialist juries. Proof of this comes from the many awards we win year after year in the most prestigious competitions worldwide: Medals at the World Cheese Awards, International Taste Institute, ICDA (International Cheese & Dairy Awards).

In addition to the products mentioned above, we have Manchego PDO, goat cheese, wine cheese, rosemary cheese, Brie with truffle, Iberian cheese and many more.